It’s always fun to visit Seattle during our warmer months but come winter there are lots of places to stroll on crisp sunny days and take in the splendor that Seattle has to offer. If the rain we are so … Continue reading
Oh my what happen to this past year? Just seems like we were out in the garden picking berries and welcoming guests non stop and here it is already December and time do do a little decorating and baking some … Continue reading
We love to travel, just like you so in our slower season we pack our bags and usually head off to Europe. Italy being one of our favorites place to explore, we traveled a bit off the beaten path and … Continue reading
We are so fortunate to live in the Pacific Northwest with majestic mountains, gorgeous water escapes and wildlife of many sorts. We had an opportunity to go Whale Watching with Puget Sound Express recently and what an experience. Along with … Continue reading
We are honored yet again by receiving TripAdvisors Certificate of Excellence 2018. Thank you to our guests that have shared their stay here at The Guest House Bed & Breakfast by writing a review on TripAdvisor. We appreciate each … Continue reading
Were always researching great eats and Italian is our favorite so tonight we explored Assaggio Ristorante located at 4th & Virginia in the heart of downtown Seattle. Owner Mauro Golmarvi’s upbringing was in Northern Italy but in 1993 he opened … Continue reading
Lemon Blueberry Muffins with Lemon Icing Make 10 – 11 muffins 1/2 cup butter, room temp. 1 cup sugar 2 eggs 1/2 cup buttermilk 2 Tablespoons fresh squeezed lemon juice 2 teaspoons grated lemon rind 2 cups flour 2 teaspoons … Continue reading
Spending four hours earlier this spring paid off with a bumper crop of luscious strawberries. View of the berries earlier this spring in their new home for the next three years. First picking of strawberries are ready to be gobbled … Continue reading
May not only brings us baby birds but this time we received our first great grandbaby. Hudson Thomas Dike was born May 31 and made a surprise grand entrance almost five weeks early. We were busy checking our guest reservations … Continue reading
